About Us

We are a small company passionate about food and eating healthy.

Research shows that Japanese people have one of the highest life expectancies in the world. From a young age, Japanese learn to consume thirty different kinds of ingredients, vegetables, proteins, and grains daily. We believe fresh ingredients and a variety of foods are the keys to a happier and healthier life.

Japanese food is not only sushi and tempura... It is so much more than that!

Discover new dishes that ordinary Japanese restaurants do not offer.

We cater to those customers who expect authentic Japanese home-cooked comfort food that is delicious and healthy for family and friends.

Get to Know Me

Yumi Vinyar

I was born and raised in a small city in Shizuoka, Japan. Growing up, I always looked forward to coming home because my mom’s delicious dinner would be waiting for me. She cooked every single day for my family, and this was how I learned to cook Japanese homemade dishes. After I moved to the US and completed my Master's Degree in Nutrition, my passion for cooking became much stronger. I would like to offer my delicious Japanese homemade dishes to you, but more so, balanced dishes that have a lot of variety in the ingredients and vegetables used.