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Jun Wk 1&2


Main Dishes / 主菜



Five-Ingredient Fried Noodles with Thick Sauce(五目あんかけ焼きそば)
pork, napa cabbage, snow peas, carrots, quail eggs, wood ear mushrooms, bamboo shoots, chow mein noodles
Pork
Pork
Eggs
Eggs
Five-Ingredient Fried Noodles with Thick Sauce(五目あんかけ焼きそば)


Three-Color Rice Bowl (Rice not included)(三食丼(白米なし))
ground chicken, snow peas, eggs
Eggs
Eggs
Three-Color Rice Bowl (Rice not included)(三食丼(白米なし))



Side Dishes / 副菜



Korean-style Choregi Salad(チョレギサラダ)
lettuce, green onions, mini cucumbers, nori seaweed, sesame seeds, dressing
Korean-style Choregi Salad(チョレギサラダ)


Chinese-style Winter Melon and White Fish Soup(冬瓜と白身魚の中華スープ)
white meat fish, winter melon, sugar peas
Chinese-style Winter Melon and White Fish Soup(冬瓜と白身魚の中華スープ)


Agedashi Tofu(揚げ出し豆腐)
tofu, daikon radish, potato starch, dashi
Agedashi Tofu(揚げ出し豆腐)


Vegetable and Cheese Spring Roll Sticks(野菜とチーズのスティック春巻き)
zucchini, cheese, ham, spring roll wrappers
Milk
Milk
Pork
Pork
Vegetable and Cheese Spring Roll Sticks(野菜とチーズのスティック春巻き)



Main Dish Option / 主菜オプション(変更・追加可)



Keema Curry(キーマカレー)
ground beef, onions, carrots, green peppers, eggs
Eggs
Eggs
Keema Curry(キーマカレー)



Side Dish Options / 副菜オプション(変更・追加可)



Eggplant and Chicken Breast Ponzu Nanban Zuke(ナスと鶏むね肉のポン酢南蛮漬け)
eggplant, chicken breast, daikon sprouts, ponzu sauce
Eggplant and Chicken Breast Ponzu Nanban Zuke(ナスと鶏むね肉のポン酢南蛮漬け)


Lasagna Soup(ラザニアスープ)
Italian pork sausage, onions, tomatoes, pasta, cheese
Milk
Milk
Pork
Pork
Lasagna Soup(ラザニアスープ)

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